The Canadian Culinary Federation ( CCF ) was founded in 1963 and incorporated as a non profit corporation in 1972. Since its inception, the federation has enjoyed a deep and long-standing tradition as Canada’s true representation of the professional chef and cook.
CCF Regina Branch was founded in 1981 and encompasses Southern Saskatchewan. The objectives are to promote the industry through the culinary talents of its chefs and cooks.
The Federation is a gathering of culinary leaders who strive for excellence and the recognition of their skills. The Regina branch endeavors to provide support to professional cooks and chefs by enhancing their knowledge and appreciation of the industry.
We are patrons of youth who want to enter the culinary field by mentoring and supporting them and their training.